contact us

Use the form on the right to contact us.

 


Minneapolis, MN, 55446
United States

(952) 688-1357

Eat. Shop. Discover. Fresh. Get seasonal recipes, and discover local farms and restaurants using local, seasonal products. Always Haute and Fresh with Haute Farms.

Haute Farms is an online directory and food brokering firm highlighting seasonal ingredients and connecting local food systems.

Pistachio Ice Cream

Get this delicious and easy-to-follow Pistachio Ice Cream recipe at Haute Farms.

Pistachio Ice Cream

Recipe Courtesy of: Cilla Kirt

 © Shutterstock

© Shutterstock

 

Ingredients

1 cup unsalted shelled pistachios
3/4 cup sugar
2 cups milk (do not use low-fat or nonfat)
1/2 teaspoon almond extract
4 large egg yolks
1 cup whipping cream
3/4 cup unsalted shelled pistachios, toasted, coarsely chopped

Directions

Finely grind 1 cup pistachios and 1/4 cup sugar in processor. Bring milk and ground pistachio mixture to boil in heavy large saucepan. Remove from heat. Mix in almond extract.

Whisk egg yolks and remaining 1/2 cup sugar in medium bowl. Gradually whisk in hot milk mixture. Return custard to saucepan. Cook over low heat until custard thickens and leaves path on back of spoon when finger is drawn across, stirring constantly, about 10 minutes (do not boil). Strain into large bowl. Chill until cold, about 2 hours.

Stir 1 cup whipping cream and chopped pistachios into custard. Process mixture in ice cream maker  churn until desired texture. Transfer to container and freeze. (Ice cream can be prepared 3 days ahead.)


You Might Also Like

  Tiramisu Cupcakes

Tiramisu Cupcakes

  Garden Fresh Quiche

Garden Fresh Quiche

  Honey Baklava

Honey Baklava

  Sweet Thai Burgers

Sweet Thai Burgers

  Cherry and Almond Tart

Cherry and Almond Tart

  Charcuterie Plate

Charcuterie Plate

  Ham and Arugala Salad

Ham and Arugala Salad

  Smoked Salmon Canapes

Smoked Salmon Canapes


More Recipes and Ideas