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Eat. Shop. Discover. Fresh. Get seasonal recipes, and discover local farms and restaurants using local, seasonal products. Always Haute and Fresh with Haute Farms.

Haute Farms is an online directory and food brokering firm highlighting seasonal ingredients and connecting local food systems.

Chocolate-Filled Crescents

Get this delicious and easy-to-follow Chocolate-Filled Crescents recipe at Haute Farms.

Chocolate-Filled Crescents

Recipe Courtesy of: Cilla Kirt

 © Shutterstock

© Shutterstock

 

Ingredients

1 (8 ounce) pkg. of  crescent pastry
1/2 cup chocolate, chopped

Directions

Heat oven to 350°F.

Cut dough into 8 triangles. Place tablespoon of chocolate  on wide end of each triangle. Roll up, starting at shortest side of triangle, rolling to opposite point. Place on ungreased cookie sheet. Bake for 15 to 20 minutes or until golden brown.


Cooking Tips

Prepare these crescents ahead of time and just pop them in the oven the day of. Be sure they cool enough before serving.


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